Are you open to trying new dishes or do you prefer to stick with what you know? Can your stomach handle anything or is it a bit sensitive? Are you willing to cook an involved multi-step meal or do you prefer to go with basic recipes and simple ingredients?
Our cooking and food preferences can say a lot about our favorite cuisines and who we are as people. From one place to the next, cultures and social norms as well as favorite ingredients and recipes can change drastically. The main takeaway is that food is as diverse and unique as people are, no matter where you are in the world.
Within the U.S. alone, there are more than six different styles of cooking and cuisines. So it's easy to imagine just how varied the cuisines of the world might be. From Mexico to Japan and Australia to Iceland, there's no telling the number of cultures and cuisines influencing and shaping the people who live there. There are likely many cuisines we have yet to discover within the forests of the Amazon or the bushlands of Tanzania or the African savanna, and we'll match your personality to one of the world's most delicious and invaluable cuisines.
How often do you feel "salty" about the actions of others?
Have you found somewhere that feels like "home"?
From mild to tear-inducingly hot, how hot do you like your food?
Do you know how to cook?
What spice can you not live without?
How often do you travel?
Which of these foods is your favorite?
How do you feel about carbs?
Do you have a sensitive stomach?
What type of restaurant did you last visit?
What is essential to a main course?
What sauce is your favorite?
It's 2:00 a.m. and you and your friends are in need of a quick bite, where do you go?
Are you a fan of deep-fried foods?
If you had to choose, what would be the only thing you could eat for two weeks straight?
You're hosting a dinner for 12 people in total, what do you serve?
Which of the following do you like the least?
If you needed to make yourself a quick meal, what would you cook?
Which dessert is your favorite?
Which vegetable you can't you live without?
What kind of palate do you have?
Are dairy products a staple in your diet?
How do you feel about rice?
Have you ever made your own noodles or pasta?
How would others describe you?
If you had to learn a new language, which would you choose?
Which appetizer is your favorite?
How do you feel about garlic?
What would you drink with your favorite dinner?
If you could travel to any of the following places free of charge, where would you choose?
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